When is cranberry season in ma

Fresh cranberries by the pound are also available during the harvest season. You'll get an agricultural education on walking tours offered by this cranberry grower, which has cultivated 75 acres of bogs on Cape Cod for more than a quarter-century.

Make reservations in advance for daily outings from mid-June to mid-December to view bogs in bloom, cranberries on the vine and ultimately, the harvest. The minimum group size is four people. Visit this Cape Cod cranberry grower on weekends during the harvest season for bog viewing and to shop for fresh fruit and farm-made products including Bogside Honey.

Owner Annie Walker left her Broadway production wardrobe supervisor job in to tend this bog, which was once owned by her grandfather. Dennis is the first town in America where cranberries—a native wild fruit—were successfully cultivated.

Actively scan device characteristics for identification. Use precise geolocation data. Select personalised content. Create a personalised content profile. Measure ad performance. Select basic ads. Create a personalised ads profile. Select personalised ads. Apply market research to generate audience insights. Measure content performance. Develop and improve products. List of Partners vendors. Massachusetts plays host to plenty of cranberry festivals throughout the fall season and each one is just as creative as the next.

From September through October, cranberries are celebrated and held in high regard as the season comes to a close in early November, and this is where local vendors and cranberry harvesters have the chance to showcase their hard-earned work. At these festivals, visitors can find anything from cranberry food to some of the best cranberry juice they'll have ever tried in their lives, along with specialty cranberry items that aren't produced anywhere else in the country. Live music and great food often accompany these local events.

Treating myself. For a chef in Massachusetts, similar to seafood, cranberries have become a staple of the state's cuisine. During the season, cranberries are infused into many things from savory dinners to decadent, tangy, and sweet desserts. Seasonal menus often reflect the cranberry harvest and account for menu specials as well as dishes that are only served one time of the year, when the berries are freshly harvested.

They can be seen in anything from breakfast items, such as quick breads, muffins, and even as a compote to go over pancakes and waffles, to dinner. Seeing Sophie's stories about the chocolate twist bread got me in the baking mood. We picked oranges and lemons last weekend and I had a few leftover cranberries from the holidays, so I decided to make almond cranberry orange bread!

Fun tip I learned today: if you don't have powdered sugar on hand, you can blend 1 cup granulated sugar with 1 tsp of cornstarch. Want to create an itinerary from this post? More Posts Within Family Fun. Fall Fun Itinerary. An Unforgettable Summer in Massachusetts. We've waded into the mire to get the inside scoop on Cape Cod's famous fruit. Native Americans introduced European settlers to cranberries near what is now Plymouth, Massachusetts.

They used the versatile fruit for food, dye, and medicine. The settlers learned to harvest wild cranberries and came to rely on them for nutrients and for bartering with their Native American neighbors. Whalers and merchants discovered that they could snack on cranberries during long stints at sea to fend off scurvy.

Instead, they thrive above ground on acidic peat moss with a steady supply of fresh water. They also benefit from exposure to sand, making them particularly perfect for the marshes, ponds, and bogs of coastal New England.

Commercial cultivation of the cranberry began in earnest in and the berries were sold in Europe shortly thereafter. With the help of its unique climate, Cape Cod dominated the cranberry market along with other coastal New England areas.

Cranberry bogs remain an economic engine in the region to this day, and a popular destination for visitors looking to appreciate their beauty and utility in New England. Cranberry bogs have a surprisingly long growing season, from April to November, and benefit from the freezing of the ground for a brief dormant period. Fall is the best time to come observe the berries in all their ripened glory.